USDA ERS - Butter and Margarine Availability Over the Last Century
4.7 (764) · € 29.50 · En Stock
Frontiers United States Dietary Trends Since 1800: Lack of Association Between Saturated Fatty Acid Consumption and Non-communicable Diseases
USDA ERS - Charts of Note
Identification of the Characteristics That Drive Consumer Liking of Butter - ScienceDirect
Annual added fats and oils availability per capita from 1909 to 2019
Nonfat dry milk stocks rise, butter holds - McKeany-Flavell
Factors affecting recent food price inflation in the United States - Adjemian - Applied Economic Perspectives and Policy - Wiley Online Library
USDA ERS - Charts of Note
Annual fats availability per capita from 1909 to 2010 (Source: USDA ERS).
the usda food and nutrient database for dietary studies, 2.0
The US breaks 76-year-old record
