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Sourdough Stollen - annaharribakes
The stollen: A German Christmas classic
This special holiday stollen is only baked for Christmas and features plenty of delicious cherry flavor. Each festive loaf starts with a rich, all-butter yeasted dough that's filled with lots of candied cherries and a splash or two of cherry brandy. It's also filled with raisins, candied orange and lemon peels, and a creamy almond marzipan center. Dusted with powdered sugar. Age.
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