4.5 (775) · € 35.00 · En Stock
My recipe for delicious sourdough pizza al taglio, or Pizza Romana (rectangular pizza). Use your sourdough starter to make this easy and delicious pizza!
My recipe for a naturally leavened sheet pan pizza that's flexible and a crowd-pleaser. This pizza has a decidedly crispy bottom crust and interior with a little chew—the perfect contrast of textures.
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