Gomasio Seasoning Blend from San Juan Island Sea Salt – SALINITY
4.9 (464) · € 6.99 · En Stock
quot;Goma-shio" is Japanese for Sesame Salt. Crunchy, toasty, earthy, and nutty, with three different seaweeds! Ingredients: Organic Toasted White Sesame Seeds, Sea Salt, Organic Toasted Black Sesame Seeds, Kelp, Dulse, Sea Lettuce.
Goma-shio is Japanese for Sesame Salt. Crunchy, toasty, earthy, and nutty, with sesame seeds, solar-dried sea salt from San Juan Island, and three different seaweeds! Vegan, GF
Size: 6oz jar
Ingredients: Organic Toasted White Sesame Seeds, Sea Salt, Organic Toasted Black Sesame Seeds, Kelp, Dulse, Sea Lettuce
Producer: San Juan Island Sea Salt on San Juan Island, Washington
Benefits: Just a little bit of seaweed every day adds calcium, phosphorus, potassium, iron, copper, magnesium, maganese, selenium, zinc, vitamins A, B, C, D, E & K, niacin, folic acid and taurine. Not to mention this vegan treat is 30-50% protein and mostly digestible fiber for the rest! Truly a super seafood.
Warnings: Contains sesame seeds.
Storage: This is a shelf-stable product.
A surprise hit on fried eggs, this blend is more dexterous than its name implies. Subtle spice, warm smoke, and a burst of garlic. Inspired By: Ron Swanson grilling steaks in the sitcom Parks and Rec. Tastes Like: What your meat is missing.
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