Pearl sugar / sucre perle - 110g
4.5 (196) · € 12.99 · En Stock
Belgian Pearl Sugar is made by compressing beet sugar crystals to form larger pieces that do not easily melt in recipes. These chunks of sugar are the key ingredient in traditional Belgian Liège waffles. Not only do they add a crunchy pop of sweetness, but they caramelize when baked or cooked. Add Anthony’s Belgian Pearl Sugar to your Liège waffles, cinnamon rolls, cookies, pies and more!.
Anthonys Belgian Pearl Sugar, 1.5 lb, Batch Tested and Verified Gluten Free, Medium Sized Pearls
39111 PERLE DORE EN SUCRE Ø 1CM 80G
Issue # 97: No Waffling on My Preference
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The perfect sugar to decorate buns, pies and chouquettes. Decorate your recipes with this sugar for a return to guaranteed childhood.
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