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Plastic pollution and disposal of single use plastic packaging is a huge sustainability issue in need of innovative solutions: latest results from the EU-funded project YPACK show that an innovative formulation of active ingredients could allow this biodegradable food packaging to prolong the shelf life of foods and therefore reduce food waste.
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Peelon Takes Fresh Produce Packaging to the Next Level with Peelon-Fresh - Perishable News
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Aimplas assists Guacapack Project in converting avocado waste to shelf life-extending packaging
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Eco-friendly biodegradable nanocomposite materials and their recent use in food packaging applications: a review - Sustainable Food Technology (RSC Publishing) DOI:10.1039/D2FB00021K
Frontiers Smart and Active Food Packaging: Insights in Novel Food Packaging
High-throughput coating with biodegradable antimicrobial pullulan fibres extends shelf life and reduces weight loss in an avocado model
Spain-based Agromediterranea, part of Foodiverse Group, now provides part of its fresh vegetable range in a 100% biobased, biodegradable and compostable PLA and kraft paper bag; the plant-based bag prolongs product shelf