Madeleines with Sourdough Discard - Natasha's Baking
4.6 (540) · € 27.50 · En Stock
I baked madeleines many times when I attended pastry school. But I never thought that adding sourdough discard not only helps with its utilization, but also adds extra moisture and softness to your French delicious treats. I promise, you’ll love it. Ingredients 2 large egg 2 egg yolks 100g sugar100g sourdough discard10g vanilla extract 2g salt40g whole wheat…
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MADELEINE BAKERY AND BISTRO - 123 Photos & 116 Reviews - 609 S Trenton Ave, Wilkinsburg, Pennsylvania - Cafes - Restaurant Reviews - Phone Number - Yelp
The best thing we ate in France were these Madeleines so let me show y, French Dessert Recipes
