Gochugaru Korean Red Pepper Flakes - The Spice House
4.6 (648) · € 3.50 · En Stock
Earthy and fruity in flavor, Gochugaru is a staple in Korean cuisine. But it at The Spice House today!
Kimchi owes its gorgeous red color and tempered heat to these sweet, little chile flakes. Earthy and fruity in flavor, Gochugaru is a staple in Korean cuisine. In any kitchen, these coarse flakes are a tasty substitute for crushed red pepper. Try these in recipes for homemade pickles and pasta dishes, or for topping off popcorn and pizza.
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Gochugaru Korean Red Pepper Flakes - The Spice House
Gochugaru Korean Red Pepper Flakes are truly exceptional, making them a standout ingredient for culinary enthusiasts and professional chefs alike. Renowned for their exceptional quality and consistent flavor profile, these pepper flakes add depth and richness to any dish, taking it to the next level of flavor and complexity.
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Gochugaru Korean Red Pepper Flakes - The Spice House
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Coarse Type - for Kimchi / Seasoning, Fine Type - for Red Pepper Paste / Tteokbokki Sun dried Peppers(Natural Drying in a vinyl greenhouse), Zipper Bag Harvested peppers are carefully sorted in a sorting station, washed thoroughly and dried. It is fresh and reliable because it is produced, milled, and sold in the production area. Country of origin: Gyeongsangbuk-do, Republic of Korea.
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