Jerk Seasoning – Spicy Caribbee

4.7 (362) · € 3.00 · En Stock

Our Jerk is excellent on chicken, pork, tenderloin, and fish. Just rub on, marinate for a few hours, and grill. Add juice of a lemon to chicken or fish for unique Jamaican flavor. Scallions, pimento, garlic, thyme, onion, and spices. TO USE: Sprinkle on meat, 1 teaspoon per pound, marinate, let stand at least 30 minute

TO USE: Sprinkle on meat, 1 teaspoon per pound, marinate, let stand at least 30 minutes (the longer the better!) and cook as desired.

Grace Jerk Seasoning Hot 10oz – Yado African & Caribbean Market

For beef, pork, and chicken, use 2/3 c. seasoning & 3 Tbs Water. Make into paste and apply to meat. Marinate. Contains: spices, salt, scallions,

Caribbean Jerk Seasoning — Classic Spices

Our spicy Jerk Sauce can be used as a marinade, while cooking or as a table sauce. It is mild in heat. Excellent on chicken, beef & fish. Especially

Jerk Sauce

A truly sweet heat, this at once harkens the tropical island feel and the delectable spiciness of Jamaican Jerk cuisine. This is that just-right blend for a cookout filled with an abundance of authentic Caribbean flavor.

s.a.l.t. Sisters - Caribbean Jerk Rub & Seasoning

🌶️ Island flavor: Our spice blend Jamaican seasonings capture the true taste of Jamaican jerk in one bottle. It's balance between flavor and heat

Eaton's Jamaican Jerk Seasoning - Easy to Use, Spicy Caribbean Jerk Seasoning for Meat, Seafood, and Vegetables, BBQ Rub, Grilled Chicken Seasoning

Grace Jerk Seasoning - Hot - 1 Bottle 10 oz - Spicy Authentic Jamaican Jerk Sauce - Caribbean Marinade Rub for Chicken, Pork, Fish, Vegetables, Steak, Tofu and More