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Taokaenoi Tempura Seaweed Spicy, very crispy seaweed chips, 40g, bag
Since 2004, Hervé Lanouguère has been creating artisanal biscuits and cakes in his boulangerie, Okina, in Idaux-Mendy in the region of Soule - the heart of French Basque country. Using ingredients from Pays Basque, from exceptional sheep's milk cheese to Espelette Chilli Peppers, Herve creates sublime biscuits of Soule. Okina Bakery's bite-sized savory cookies are rich and delicious - and quite addicting. Made simply with wheat flour, sheep's milk cheese, butter, milk, sugar and salt.
Okina Goat Cheese Biscuits
Chips, Crackers & Toasts - The Gourmet Corner
Céréales Reese's Puff- La Boutique
SALÉ - La Boutique
These tortilla chips give all the cheese feels, minus the guilt. These are nacho average chips – they’re vegan, so there’s no real cheese in these
HIPPEAS NACHO VIBES CHICKPEA TORTILLA CHIPS
Mel & Rose Rhythm RHYTHM ORGANIC BEET CHIPS SEA SALT
About Us - La Boutique By Lerossignol
Crunch into nostalgia with Brets' Old Fashioned French Potato Chips – a bite-sized time machine straight from the heart of France! Crafted with a
Brets - Old Fashioned French Potato Chips, 125g (4.4oz) Bag