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Chia. We have seen it on hot summer days: they're those little black dots that float comfortably and don't seem to touch each other at the bottom of aguas frescas, especially limonadas. Here, we highlight the valuable chia seeds, a pre-Columbian superfood that has gained some recent popularity, especially for its many
Chia seeds, a pre-Columbian superfood that has gained some recent popularity, especially for its many health benefits, and provide some recipes and ideas on how
Chia seeds, the dose you can take per day and its 10 benefits
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Nature's Earthly Choice Organic Chia (3 lb.)
The truth about superfoods, Nutrition
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Chia Seeds: The Ancient Superfood & Their Countless Health
USDA Organic. Certified gluten free. Certified by Baystate Organic Certifiers. Source of omega 3's. Excellent source of fiber. Good source of calcium.
Nature's Earthly Choice Organic Gluten-free Non-GMO Chia Seeds 8 oz resealable bags
CHOCOLATE PROTEIN
How to Eat Chia Seeds - Health Benefits of Chia Seeds
Mild and nutty flavored, chia seeds were cultivated long ago by the Aztecs and the Maya. The name “chia” comes from the word chian, meaning “oily” in the Aztec language of Nahuatl. What makes the oil in these tiny superseeds so special is the omega-3 essential fatty acids which may contribute to the maintenance of mental function. Healthy chia is also packed with fiber, calcium, iron and magnesium.
Sunfood Raw Organic Chia Seed Powder - 1 lb bag
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Chia and quinoa: From 'poor man's food' to global superfoods
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