4.9 (183) · € 31.00 · En Stock
What's our secret to a tasty black bean burger? The slow cooker. Slow cook the beans in broth kicked up with smoky bacon and sautéed aromatics, then use them to make these hearty Black Bean Burgers topped with a spicy, smoky sauce. You can easily make the burgers vegetarian by omitting the bacon and swapping the chicken broth for vegetable when slow cooking the beans. We've paired this flavorful burger patty with Comeback Sauce. This mayonnaise-based sauce hails from Mississippi, but Southerners all across the Deep South love the spicy kick it gives to a plethora of fried, grilled, and steamed foods.
Alabama cooks offer 7 recipes to help build a better burger
How To Make Comeback Sauce (With Pantry Ingredients) - Tammilee Tips
Fire Up The Grill For Our Favorite Burger Recipes
Easy Black Bean Burger Recipe - Love and Lemons
Vegan Comeback Sauce - Vegetarian South
Pickle Brined Fried Chicken with Comeback Sauce • Saturdays with Frank
Favorite Black Bean Burger Recipe – A Couple Cooks
Comeback Sauce
Black-Eyed Pea Burgers with Mississippi Comeback Sauce
Black Bean Burgers with Comeback Sauce Recipe, Recipe
Fire Up The Grill For Our Favorite Burger Recipes
Spicy Homemade Black Bean Veggie Burger with Avocado Cream Sauce
Vegan Comeback Sauce - Vegetarian South