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Baking Soda

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Baking soda is a leavening agent that allows dough and batter to rise and helps baked goods turn out soft. Try using it in recipes for muffins

22 Benefits and Uses of Baking Soda

100% Sodium Bicarbonate / It's just pure sodium bicarbonate with no additives and no fillers. Combine with citric acid to make your own fizzy bath

It's Just - Baking Soda, 100% Pure Sodium Bicarbonate, Food Grade, Non-GMO, Made in USA, Cooking, Baking, Aluminum Free (1.25 Pound)

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Baking soda in baking

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