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Arrowroot Powder

4.5 (510) · € 19.00 · En Stock

What's Inside? Arrowroot powder is a starchy substance that’s extracted from the root of a tropical plant known as Maranta arundinacea.  Arrowroot is a Powerhouse of B-vitamin. If you’d like to make things crispy or crunchy, arrowroot powder is great for that. You could coat sweet potato fries in a dusting of arrowroot
What's Inside? Arrowroot powder is a starchy substance that’s extracted from the root of a tropical plant known as Maranta arundinacea.  Arrowroot is a Powerhouse of B-vitamin. If you’d like to make things crispy or crunchy, arrowroot powder is great for that. You could coat sweet potato fries in a dusting of arrowroot to make them crispier. Benefits? It's used as a thickening agent and gluten-free flour. Stimulates Immune System. Used for gluten-free & paleo cooking. Uses? To make a medium consistency sauce, start with 4 1/2 teaspoons of arrowroot powder. Combined with 3 tablespoons water to make a slurry. Add to 1 cup of hot liquid. You can use 3 tablespoons less hot liquid for a thicker sauce

Experience the magic of arrowroot powder in your kitchen. Elevate your dishes with our premium quality gluten-free alternative. Discover the nutritional benefits and create culinary masterpieces with ease. Order now for a healthier, tastier tomorrow.

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What is Arrowroot Powder and What are Its Uses in the Kitchen?

Arrowroot Powder

The Authentic Foods Arrowroot Flour is extracted from the root of the marantha arundinacea which is indigenous to the West Indies. The aborigines from the West Indies, also known as Arawaks, used this powder to draw out toxins from people who were wounded by poison arrows. Thus, the name arrowroot came to be.Arrowroot Flour is perfect to use in - and corn- cooking.

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