Algïnate - SODIUM ALGINATE POWDER –

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Algïnate - SODIUM ALGINATE POWDER Its function is that of a gelling agent in the presence of calcium and thickening and stabilising properties.

Sodium Alginate Powder 4 oz, Pure Food Grade Bulk Powder for Thickening, Premium Molecular Gastronomy Ingredient - Non-GMO and Vegan - by Fit Lane Nutrition

Sodium Alginate Powder, Food Grade Bulk Powder for Thickening, Non-GMO and Vegan, 1lb (16 oz) Bag: : Industrial & Scientific

Sodium Alginate 100% Food Grade Natural Thickening Powder & Gelling Agent for Cooking (16 Oz) : Grocery & Gourmet Food

Extracted from seaweed, Algin is a sphereification agent. A gelifier added in conjunction to CITRAS Sodium Citrate to liquids such as fruit juice, sodium alginate powder creates fruit caviar, ravioli, marbles and various spheres when deposited into a CALCIC Calcium Chloride water bath. Follow instructions closely. A brand of Paris Gourmet, Cuisine Tech is a complete source for technical and modern cookery ingredients.