4.6 (633) · € 1.50 · En Stock
L’agar-agar ou Kanten est issu d’un mélange d’algues. Ses avantages sont multiples: il est pauvre en calories (seulement 7kcal par portion), se dilue très facilement et son goût est absolument neutre
L’agar-agar ou Kanten est issu d’un mélange d’algues. Ses avantages sont multiples: il est pauvre en calories (seulement 7kcal par portion), se dilue très facilement et son goût est absolument neutre
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Pure Powder Vegetarian Substitute for Gelatin Agar is a naturally gelatinous powder derived from marine red algae. It's the perfect vegetarian substitute for beef gelatin in any food application, and makes an excellent thickener for soups, jellies, ice cream and more. Suggested use: Agar can be used as a vegan substitute for gelatin's functional properties. In a small pot, place 1/2 teaspoon of NOW Real Food Agar Powder into 1/2 cup of water. Allow mixture to simmer for 5 minutes.
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