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1kg Farine Caputo Classica Doppio Zero type 00 bleue W220/240 - Caputo

4.8 (600) · € 27.50 · En Stock

La farine professionnelle pour tout usage

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La Farine Caputo Classica est adaptée à toutes vos réalisations (pizzas, focaccias,pains). Vous obtiendrez des pâtes molles et légères. Egalement

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Professional pizza flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924 High quality, Made in Naples Italy: our signature product, demanded by maestri pizzaioli all over the world. A flour with elastic, resistant gluten and high quality-protein resulting in a consistent long-rise dough.

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Caputo Classic Flour is recommended for doughs with short rising times. Excellent for a light bread with soft, white crumb.

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